تيرابورا: أواني طهي برياني هاندي مصنوعة يدوياً من الطين المحروق

The Terrapura Handmade Terracotta Biryani Handi brings traditional clay craftsmanship to your everyday cooking. Designed for biryani, curries, rice dishes and slow-cooked meals, it supports gentle cooking while helping retain heat and moisture with its fitted lid. Its earthy finish and timeless handi shape make it equally beautiful for preparing and serving your favourite dishes.

Terracotta offers a traditional approach to cooking, combining natural clay with the benefits of gentle heat distribution. Its ability to retain heat supports slow cooking, allowing flavours and aromas to develop beautifully. With its rustic appearance, natural material and handcrafted character, terracotta cookware brings warmth and authenticity to both your kitchen and dining table.

• Material: Handmade using natural terracotta clay.
• Finish: Natural, earthy terracotta finish.
• Design: Traditional handi shape, suitable for cooking and serving.
• Lid: Fitted lid to help retain heat and moisture.
• Craftsmanship: Handmade by artisans, with natural variations in colour, texture and finish.
• Capacities: Available in 1200 ml and 1800 ml.

• Before First Use: Follow the recommended seasoning instructions before cooking.
• Gradual Heating: Start with low heat and increase the temperature gradually.
• Avoid Thermal Shock: Do not expose the handi to sudden temperature changes or place it on a cold, wet surface while hot.
• Safe Placement: Use a heat-resistant trivet or wooden base when serving.
• Gentle Cleaning: Clean with a soft sponge and avoid harsh chemicals or abrasive scrubbers.
• Proper Handling: Handle carefully to prevent chips, cracks or breakage.
• Cooking Compatibility: Confirm the manufacturer's instructions for your specific heat source, particularly induction, before use.