Terrapura: Handmade Terracotta Cooking Handi with Lid

🔥 Important: Please follow seasoning & usage instructions for best results

Designed for Everyday Cooking

• ✔️ Ideal for: CURRIES / RICE / DAL / SLOW COOKING
• ✔️ Suitable for: GAS / LOW FLAME / OVEN 
• ✔️ Shape designed for optimal heat distribution

Why Cook in Terracotta?

Terrapura Handmade Terracotta Cooking Handi with Lid

Cook the way food was meant to be cooked — slow, gentle, and full of flavour. The Terrapura Terracotta Handi is handcrafted from natural clay and designed for everyday curries, dals, stews, and biryani-style dishes. The snug lid helps retain heat and moisture so your food stays tender and aromatic.

Why this handi belongs in your kitchen

• Handmade terracotta: crafted by artisans using natural clay with an earthy, timeless finish.
• Better slow cooking: supports steady heat for richer taste and deeper aroma.
• Lid for moisture retention: helps prevent drying and reduces frequent stirring.
• Serve straight from the pot: beautiful enough for table serving.
• Three practical sizes: choose based on portion and recipe needs.

Ideal for

• Biryani-style cooking & dum-style meals
• Curries, gravies, and stews
• Dals, legumes, and slow-simmered recipes
• Warm table serving for family meals

Available Sizes

• 700 ml
• 1200 ml
• 1800 ml

Care & Use

• Terracotta is naturally porous — avoid sudden temperature changes.
• Start on low heat and increase gradually.
• Do not place a hot pot on a cold surface (use a coaster/wood base).
• Wash gently with a soft sponge; avoid harsh chemicals.

Note: Each piece is handmade, so minor variations in shade and texture are natural and part of its charm.